our menu
Tuesday–Sunday, 12pm–8pm
appetizers
Tuesday–Sunday, 12pm–8pm
Cheesy Garlic Bread
Red onion marmelade, garlic foccacia bread, grilled figs
Combination Platter
Calamari, stuffed mushroom caps, clams casino, and bruschetta
Antipasto
Chef's selection of seasonal meats, cheeses and accoutrements
Mushroom Caps
Mushrooms stuffed with a Ritz cracker and vegetable stuffing
Calamari
Calamari rings, breaded and lightly fried with pepperoncinis. Tossed with either garlic butter or balsamic
Toasted Ravioli
Five breaded ravioli fried and served with marinara sauce
Arancini
Fried risotto balls filled with mozzarella cheese served with a side of marinara sauce
Champagne Zuppa
Eight littlenecks steamed in a champagne and clam broth with scallions and prosciutto
COCKTAILS full moon
Tuesday–Sunday, 12pm–8pm
Strawberry Smash
SKYY Vodka, Cointreau, fresh strawberries, mint, lemon, vanilla syrup
J.Davis
Hennessy VS Cognac, Baron Samedi Spiced Rum, Triple Sec, lemon, orange bitters
Elder Fashion Royale
Bulldog Gin, St Germain Elderflower Liqueur, Prosecco, orange bitters
Piña Colada
Bacardi White Rum, Malibu Rum, Pineapple Juice, Coconut Cream
Amaretto Sour
Lemongrass infused russian standard platinum vodka, lime, jasmin green tea & matcha soda
Dark and Spicy
Lyre's Spiced Cane, Fresh Lime, Vanilla Syrup, Fever-Tree Ginger Beer
garden salad
Freshly Dressed Lettuce, Carrots, Beetroot, Celery, Green Apple, Cranberries And Walnuts
Martini de Provance
juni 93, la copa extra seco vermouth infused with herbs de provance
COCKTAILS full moon
Tuesday–Sunday, 12pm–8pm
martini
Moet & Chandon Imperial Brut
Pinot Noir, Pinot Meunier, Chardonnay, Champagne , France
Moet & Chandon Imperial Rose
Pinot Noir, Pinot Meunier, Chardonnay, Campagne, France
Armand De Brignac Ace of Spades
Pinot Noir, Pinot Meunier, Chardonnay, Chardonnay, Champagne, France
signature
Mulderbosch Sparkling Chenin Blanc
Chenin Blanc| Stellenbosch, South Africa
Mulderbosch Sparkling Rose
Caberne Sauvignon | Western cape, South Africa
De Grenoel Methode Cap Classique Brut
Chardonnay, Pinot Noir | Durbanville, South Africa
classic
GREEK SALAD
A Refreshing Blend Of Cucumber, Lettuce, Tomato, Onion, Kalamata Olives, Green Feta Cheese, Olive Oil And Za’atar Spice
CLASSIC caesar
A Classic Salad With Lettuce, Croutons, Parmesan, Anchovies, Chicken And Avocado In A Classic Caesar Dressing
Garden Salad
Freshly Dressed Lettuce, Carrots, Beetroot, Celery, Green Apple, Cranberries And Walnuts